UNJURY® Chicken Soup Flavor Protein Container
Add a scoop of UNJURY® Chicken Soup and 8 oz. of heated water for a satisfying, savory cup-of-soup lunch!
It’s all there, ready to go…just add 8 ounces of heated water. Makes a great satisfying, savory cup-of-soup lunch!
Unjury® Chicken Soup is an easy way to enjoy the taste of chicken soup while getting 21 grams of protein — as much protein as 3 eggs or 3 ounces of cooked beef or chicken—without the fat and cholesterol.
UNJURY® whey protein supplement is specifically designed by a clinical dietitian to deliver Medical Quality Protein™.
For all UNJURY® flavors, do not use in liquids hotter than 140º F. Proteins, when heated, change texture. For example, you have seen an egg white go from a clear gel, to firm white, when cooked. For UNJURY®, in a hot liquid, the proteins tend to clump. A food thermometer is a good way to get the temperature nicely warm...just right.
|Number of Servings||17|
|Serving Size||1 Scoop (27g)|
NOTE: We use delicious herbs and spices to create the flavor of delicious chicken soup, without having to add any chicken
*Percent Daily Values (DV) are based on a 2,000 calorie diet. Your dialy values may be higher or lower depending on your calorie needs.
Ingredients: Whey Protein Isolate, Natural Flavors and Soy Lecithin